Iceland
Health Risks
Pre-travel preparation
Before travelling to Iceland, booking an appointment with a travel doctor is recommended. A travel health consultation allows your doctor to confirm routine immunisations are current and provide personalised advice based on your itinerary, whether driving the Ring Road, hiking through national parks, exploring glaciers, or visiting remote volcanic landscapes. A travel doctor can discuss health considerations related to these activities, including injury prevention, environmental exposure, and the importance of appropriate clothing and equipment for Iceland’s rapidly changing weather conditions.
Ideally, travellers should arrange their consultation six to eight weeks before departure. This timeframe allows sufficient opportunity for recommended vaccines to take effect and for any multi-dose vaccination courses to be completed. However, even if departure is approaching soon, a last-minute consultation can still provide valuable health advice and ensure essential vaccinations are up to date. Travellers should also ensure they have comprehensive travel insurance that covers overseas medical care and emergency evacuation.
Food and water hygiene
Icelandic cuisine highlights fresh seafood, lamb, dairy products, and unique Nordic dishes such as Arctic char and hearty stews. Food safety and water standards in Iceland are very high, but travellers may occasionally develop gastroenteritis.
To prevent gastrointestinal illness, maintain good hand hygiene by washing hands with soap and water before eating or preparing food. Use alcohol-based hand sanitiser when handwashing facilities are unavailable. Choose meals that are freshly prepared and served hot, and take care with buffet-style dining where food may remain at room temperature for extended periods.