South Korea
Health Risks
Pre-travel preparation
Before travelling to South Korea, it is highly recommended to schedule a consultation with a travel doctor to ensure a safe and well-prepared journey. Your doctor can develop a personalised health plan tailored to your itinerary, whether you’ll be exploring Seoul’s bustling districts, hiking in the mountains of Gangwon-do, or visiting rural villages in Jeollanam-do. During the consultation, your vaccination history will be reviewed, and your doctor may recommend additional immunisations specific to South Korea. Prescriptions for essential medications, including any preventive treatments, can also be arranged. For the best protection, aim to book your appointment six to eight weeks before departure to allow sufficient time for multi-dose vaccines, but even last-minute consultations remain valuable for accelerated vaccination schedules and essential travel health advice.
Insect avoidance
In South Korea, mosquitoes can carry diseases such as malaria and Japanese encephalitis in rural and farming areas. Effective prevention begins with choosing accommodation that has screened windows or air-conditioning, and using a permethrin-treated net where these facilities are not available. Wearing long sleeves, long pants, and closed shoes while outdoors, particularly in grassy or wooded areas, helps minimise insect contact. Regularly applying insect repellent containing DEET, picaridin, or oil of lemon eucalyptus offers additional protection.
Food and water hygiene
South Korea is well known for its diverse and flavourful cuisine, ranging from street food to refined traditional dishes, but maintaining good food hygiene is still important for travellers. To help prevent gastroenteritis and other gastrointestinal infections, always wash your hands or use hand sanitiser before meals. Choose food that is freshly cooked and served hot, and take care to avoid dishes that are raw, undercooked, or reheated. Street food is generally safest when it is cooked to order and eaten immediately. Fruits and vegetables are lower risk when they can be peeled before consumption, such as bananas and mangos. Drink bottled, filtered, or boiled water, and avoid untreated tap water and ice made from it, particularly when travelling outside major urban centres.
Rabies prevention
While Australia is rabies-free, rabies has been reported in South Korea, although the risk to travellers is generally low. Cases have historically been linked to certain wild animals, and bats may also carry the virus. Avoiding contact with animals remains the most important preventive measure, particularly avoiding stray dogs and wildlife. A travel doctor can advise whether rabies vaccination is recommended based on your travel plans, especially if you expect close contact with animals, plan extended stays, or will be visiting rural areas. Any bite, scratch, or saliva exposure from a potentially infected animal requires immediate medical assessment. Prompt post-exposure treatment is highly effective and rabies is almost universally fatal once symptoms appear.