France
Health Risks
Pre-travel preparation
Before travelling to France, a travel health consultation with a doctor can help ensure routine immunisations are current, and discuss preventative health measures. During your pre-travel consultation, your doctor can tailor advice to your age, medical history, and itinerary, whether you’re visiting cities, rural regions, or the mountains. Comprehensive travel insurance covering medical care and evacuation is essential, as healthcare in France can be costly without adequate coverage.
Ideally, this appointment should be made six to eight weeks before departure to allow time for multi-dose vaccines. Even if your trip is soon, a last‑minute consultation provides valuable advice on protecting your health abroad.
Insect avoidance
Insect-borne diseases have been reported in some regions of France. Tick-borne infections including lyme disease and tick-borne encephalitis, may pose a risk for travellers spending time in forested or rural areas. Zika which is transmitted by mosquitoes and leishmaniasis, transmitted by sand flies, have also been reported.
Travellers should reduce exposure to bites by using insect repellent containing DEET, picaridin, or oil of lemon eucalyptus, wearing long sleeves and trousers when hiking or in rural settings, and checking for ticks after outdoor activities.
Food and water hygiene
France’s cuisine is celebrated worldwide, from flaky croissants and creamy cheeses to rich stews and delicate pastries. While food and water standards in France are generally very high, travellers should still take sensible precautions to avoid gastroenteritis and other food borne illnesses.
Wash hands thoroughly with soap and water before eating, and use alcohol-based sanitiser when handwashing facilities are unavailable. Choose freshly prepared foods served hot, and take care with salads, raw seafood, or unpasteurised dairy. Tap water is generally safe to drink, but if in doubt bottled water is available.