Travel to the Philippines
Health Risks
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Pre-travel preparation
It’s a good idea to discuss your trip with a travel doctor. They will provide a detailed travel health plan tailored to your specific itinerary within the Philippines. Your doctor will also discuss your immunisations, provide scripts for the vaccines you decide on and check that you have prescriptions for any recommended medications. Ideally, book your appointment at least six to eight weeks before you travel, so that if you need multiple vaccinations these can be spaced out. With less time before you travel it is still worth seeing a travel doctor, as accelerated schedules of some vaccinations can be arranged.
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Insect avoidance
Malaria, dengue and Japanese encephalitis are some examples of the many diseases carried by mosquitoes in the Philippines. Avoiding insect bites is one of the key preventive measures for this group of infections. Strategies include sleeping in airconditioned rooms or spaces with fly screens (and where this is not possible, under permethrin treated mosquito nets), wearing long sleeves and long pants when outside, and using insecticides containing DEET, picaridin or OLE. Mosquito coils and electrical vaporising mats can also be useful on verandas and other outdoor spaces.
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Food and water hygiene
By using a few simple precautions, it is still possible to enjoy the local cuisine while minimising your risk of gastroenteritis and other gastrointestinal infections. Always wash your hands or use antiseptic hand gel prior to eating. Avoid raw, undercooked or reheated food. Street food is safest when it has been cooked in front of you and fruits and vegetables are best when they can be peeled before consuming, like bananas and mangoes. Drink only boiled, filtered or bottled water and avoid untreated tap water and ice made from it.