Portugal
Health Risks
Pre-travel preparation
Before travelling to Portugal, arrange a pre-travel consultation with a travel doctor, ideally six to eight weeks before departure. This allows time to review your vaccination history, update routine immunisations, and discuss any individual health considerations. Even last-minute appointments can still be valuable to confirm essential protection, review prescription medications, and discuss prevention strategies for common travel-related conditions.
Your doctor can provide personalised advice based on your itinerary, whether you are planning city sightseeing, coastal holidays, long-distance walking on the Camino route, surfing, cycling, or travel to multiple countries.
Insect avoidance
In Portugal, mosquitoes are common in warmer months and bites can cause itching and irritation. There have been occasional reports of Zika virus transmission in localised areas. In rural and forested areas, ticks are present and may transmit infections such as lyme disease.
Travellers spending time hiking, camping, or walking in grassy or wooded areas should wear long sleeves and trousers where practical, apply insect repellent containing DEET or picaridin to exposed skin, and perform tick checks after outdoor activities. These measures are particularly relevant in spring and summer.
Food and water hygiene
Tap water in Portugal is safe to drink, and food safety standards are high. Nevertheless, gastrointestinal illness can still affect travellers in Portugal, particularly when eating in busy tourist areas and sampling unfamiliar dishes.
To reduce risk, maintain careful hand hygiene before eating. Choose freshly prepared food that is properly cooked and stored.